We've got a deep fryer at home, and have a monthly "Fry-day" the second Friday of each month. Yesterday, we couldn't open the windows to vent the greasy air, so we had to reschedule to today. Worth it! These bad boys have the best, crispiest curry beer batter. ✨

Golden-brown friend zucchini sticks and onion rings, with a white, creamy, green herb-flecked dipping sauce.

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