This isnt quite the same but the high cost of food and the rise of MAHA has lead to renegade canners and I'm worried about an uptick in food borne illnesses. I just watched a video of a woman freezing Mac and cheese (safe) and a commenter responded that she canned Mac n cheese. /1
Absolutely. Especially as they get rid of as many heath problems as possible. And the USDA. People will absolutely die. And they will hide the information
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